Vital Balance Avongrove Tea

100% Organic Hand-Picked Silver Needle White Tea Buds from Avongrove Tea Estate, Darjeeling, India

• Water Quality: Use filtered or spring water for optimal flavor
• Water Temperature: 80°C to 85°C (180°F to 185°F) — essential for preserving delicate compounds
• Tea Measurement: 2 teaspoons per cup (white tea is lighter and more voluminous than other varieties)
• Optimal Steeping Time: 2-3 minutes
• Serving Suggestions:
  
  
  
  
  

Our Vital Balance Avongrove Tea offers exceptional wellness advantages through its minimal processing:

• Abundant Antioxidants: Contains the highest concentration of polyphenols and catechins among tea varieties, helping neutralize free radicals effectively
• Immune System Enhancement: Rich in flavonoids that may help strengthen the body's natural defense mechanisms
• Cardiovascular Support: Regular consumption may help maintain healthy circulation and arterial function
• Metabolic Balance: Contains compounds that may gently support metabolism without harsh stimulation
• Oral Health Protection: Natural compounds may help inhibit bacteria that cause dental issues
• Cellular Vitality: Contains polyphenols studied for their potential to support healthy cell function
• Blood Sugar Harmony: May help support the body's natural ability to regulate glucose levels
• Skeletal Strength: Contains minerals that may contribute to bone density and help prevent age-related bone loss
• Skin Radiance: Antioxidants may help protect skin cells from premature aging and environmental stressors
• Natural Detoxification: Supports the body's inherent cleansing processes with gentle effectiveness

NOTE: These wellness benefits vary based on individual health conditions and consumption patterns. Our Vital Balance Avongrove Tea is intended to complement, not replace, medical treatments. Please consult a healthcare professional before making significant changes to your diet or lifestyle.

• Category: Premium Organic Imperial White Tea
• Origin: Avongrove Tea Estate, Darjeeling, India
• Cultivation: 100% Certified Organic
• Elevation: 4,000-6,000 feet above sea level
• Processing Method: Traditional minimal processing (withering and natural drying)
• Caffeine Level: Low (15-30mg per cup)
• Aroma Profile: Delicate floral bouquet with honey undertones
• Flavor Profile: Subtle sweetness with distinctive nutty finish
• Liquor Color: Luminous honey-yellow with pale green highlights
• Body: Light with silky, elegant mouthfeel
• Finish: Clean with lingering nutty sweetness
• Versatility: Exceptional served both hot and as cold brew
• Storage Recommendation: Store in an airtight container away from light, heat, and strong odors
• Shelf Life: 18-24 months when properly stored
• Leaf Appearance: Pristine silver-white buds with downy fuzz
• Seasonality: Spring/early summer harvest for optimal flavor
• Sustainability Notes: Supports traditional Darjeeling tea cultivation and organic farming practices
• Perfect Pairing: Complements light pastries, fresh fruit, or enjoyed on its own